Sherry Pocknett (born 1960) is a Mashpee Wampanoag chef and caterer. She was the owner of the Sly Fox Den Too restaurant in Charlestown, Rhode Island. In 2023, Pocknett received the James Beard Award for Best Chef in the Northeast. She is the first Indigenous woman to be honored by the James Beard Foundation.
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The second pic is eggs benedict on corn cakes with homemade venison sausage.
Think she can play center field?
How’d she get the eggs to be so full and fluffy like that?
Damnit now I gotta go to Rhode Island