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ATLANTA (Oct. 23, 2025) – The Atlanta Braves and Delaware North today announced a multiyear extension of their food and beverage partnership at Truist Park, continuing their collaboration through the 2036 Major League Baseball season. 

The agreement builds on a relationship that began during the Braves’ final season at Turner Field in 2016 and carried through the opening of Truist Park in 2017. As part of the extension, Delaware North and the Braves will continue to invest in operational enhancements and fan-facing amenities throughout the ballpark. 

Patina Group, the premium lifestyle division of Delaware North and a recognized leader in the restaurant and catering industry, will play a key role in an integrated hospitality approach. Operating alongside Delaware North’s Sportservice division, Patina Group will jointly oversee the management of the stadium’s premium spaces – including suites, clubs and restaurants.  

Patina Group – which has catered events such as the Ryder Cup and PGA Championship and operates highly acclaimed restaurants in destinations such as Walt Disney World, New York City, Los Angeles and Boston – is developing a full-service concept in The Battery Atlanta. The concept will be announced in the coming months, joining Delaware North’s existing lineup in The Battery, which includes Good Game, Blue Moon Brewery & Grill, H&F Burger and foodservice at the Coca-Cola Roxy. 

“Over the last ten years, we’ve worked with Delaware North to elevate the fan experience through high-quality, locally inspired food options,” said Atlanta Braves President & CEO Derek Schiller. “They share our vision of perfecting the ballpark classics, while also offering innovative premium dishes and putting a creative Braves Country spin on fan favorites. I’m excited about this extension and expansion of our partnership, which will enable us to further leverage Delaware North and Patina Group’s expertise to provide best-in-class food options for every guest in The Battery Atlanta and Truist Park.” 

Throughout their partnership, the Braves and Delaware North have prioritized local flavor and community engagement. That includes the recent debut of the Outfield Market, an eight-stall food hall featuring a rotating lineup of Atlanta-based culinary talent. Among the vendors is Giving Kitchen, a nonprofit that supports foodservice workers and showcases dishes from some of the city’s most distinctive chefs. 

“We’re incredibly proud to extend our partnership with the Atlanta Braves through the 2036 season,” said Jamie Obletz, executive vice president and chief operating officer of Delaware North. “From the final season at Turner Field to the opening of Truist Park, it’s been an honor to be part of the Braves’ journey. This extension is a testament to the trust and collaboration we’ve built together. We’re excited to continue investing in innovative, fan-focused food and beverage experiences that reflect the energy and excellence of Braves Country.”