THIS MORNING, THE BUCS UNVEILED NEW FOOD AND DRINK ITEMS AT FISERV FORUM, ALL NEW FOR THE SEASON. 12 NEWS ZOIE HENRY IS THERE LIVE. HEY ZOIE. HEY MARY, I HOPE EVERY FAN IS BRINGING THEIR APPETITE ON WEDNESDAY BECAUSE THERE’S A LOT OF NEW STUFF TO TRY. SO WE’RE GOING TO START ON THIS SIDE OF THE TABLE. WE’VE GOT THESE NEW CHICKEN KATSU SLIDERS. YOU CAN SEE THEY LOOK REALLY GOOD HERE. THEN UP TOP WE’VE GOT THE WHISKEY GLAZED SHORT RIB. IF YOU’RE NOT DROOLING THROUGH YOUR SCREEN RIGHT NOW IT SMELLS GOOD TOO. ANYWAY, THERE’S ALSO A COOKIE COLLECTION THAT’S GOT RED VELVET, CARROT CAKE AND OTHER FLAVORS AS WELL. AND IF THAT’S NOT GOOD ENOUGH FOR YOU, YOU WANT A SMOKEHOUSE SAMPLER. TAKE A LOOK AT THIS. YOU’VE GOT AN ZOIE SAUSAGE, BRISKET. I MEAN, CORN AND PICKLES. IF YOU WANT TO SIT IN THE SEATS WITH A BIG OLD PLATTER ON YOUR PLATE IN YOUR LAP, THAT’S THE WAY TO DO IT. THEY’VE ALSO GOT THE CHICKEN. AL PASTOR TACOS THAT ARE NEW THIS YEAR. ALSO, A NEW PARTNERSHIP. KING’S HAWAIIAN PRETZEL BITES. THEY’VE GOT A SALTY VERSION. THEY’VE GOT A SWEET VERSION. SUGAR AND CINNAMON TYPE OF FEEL. IF THAT’S NOT YOUR STYLE, CREAM CHEESE STEAK. AND INSTEAD OF LIKE THE PROVOLONE CHEESE THAT YOU WOULD NORMALLY SEE ON A CHEESESTEAK, THEY’VE GOT THE BEER CHEESE. ON TOP OF THAT, THERE’S THE TURKEY REUBEN SANDWICH, A HIGH. WE’VE GOT THE CLUCK SANDWICH, THE NEW CHICKEN SANDWICH. THAT ISN’T ENOUGH FOR YOU. WE’VE GOT EVEN MORE HEAVY FOOD. SO DOWN HERE IS THE LOADED BAKED POTATO. AND THE HEAD CHEF TELLS US THAT IT SERVES A FAMILY OF FOUR. IT’S ABOUT A POUND THERE. THAT’S NOT ENOUGH. WE’VE GOT THE DOGS COMING. SO THE NATHAN’S HOT DOG IS A NEW PARTNERSHIP HERE AT THE FISERV FORUM THIS YEAR. LOADED JUMBO BROUGHT. AND 414 FIRE ROLL. AND SO WE TALKED TO THE HEAD CHEF AND SHE TOLD US HOW SHE ALL HOW THEY ALL CAME UP WITH THIS NEW MENU. WE ACTUALLY WENT TO A COUPLE LITTLE DIFFERENT STADIUMS TO TRY SOME DIFFERENT FANFARE ITEMS. AND THEN WE ALSO GOT SOME FEEDBACK FROM THE FANS AS WELL OF WHAT THEY WERE KIND OF MISSING OUT ON. SWEETS WAS ONE OF THE BIGGEST THINGS FOR US THAT WE HEARD. AND THEN THE OTHER ONE WAS MORE HEALTH CONSCIOUS ITEMS THAT THEY WERE WANTING, AND ALSO VALUE DRIVEN PRICES. ALL RIGHT, SO IF YOU NEED SOMETHING TO WASH IT DOWN BECAUSE I’M SURE YOU DO, THAT’S A LOT OF FOOD. THEY’VE ALSO GOT THE DIRTY SODA THAT IS DEBUTING THIS WEDNESDAY. THEY’VE GOT THE PEACH FLAVOR. THIS IS A SHARK TYPE OF DEAL. YOU SEE THE CANDY ON TOP AND THEN THE BLOOD AT THE BOTTOM HERE, AND THEN AN ORANGE FLAVOR. AGAIN YOU CAN GET ALL THIS WEDNESDAY NIGHT AT OPENING NIGHT FOR THE BUCKS. WOW. WHEN YOU SHOWED THAT PLATTER, I WAS LIKE, THAT’S A WHOLE BARBECUE COOKOUT ON SOMEONE’S LAP SO THAT YOU BETTER BRING THE WHOLE FAMILY FOR THE FOOD. ZOIE
Bucks unveil new food and merchandise ahead of season opener
The Milwaukee Bucks are introducing new menu items and merchandise as they prepare for their season opener against the Washington Wizards at Fiserv Forum.

Updated: 3:31 PM CDT Oct 20, 2025
The Milwaukee Bucks are set to kick off their season against the Washington Wizards at Fiserv Forum on Wednesday, showcasing new food and merchandise for fans. The Bucks organization is excited to unveil new menu items, including a 1-pound loaded baked potato; a loaded brat with cheese curds, Dijon mustard, and sauerkraut; and a smokehouse sampler featuring andouille sausage, pickles, corn, and rolls. Additionally, a new partnership with King’s Hawaiian Rolls will bring sweet and savory pretzel bites to the menu.The Bucks’ head chef explained their approach to developing the new menu items.”We actually went to a couple of little different stadiums to try some different fanfare items. And then we also got some feedback from the fans as well of what they were kind of missing out on,” Chef Marlene Duke said.Here’s the complete list of new foods and locations:Mezzanine Club: New offerings in the Mezzanine Club include chicken al pastor tacos, chicken caprese sandwiches, Reuben sandwiches, loaded corn dogs, jumbo brats, loaded fries and a Cream City cheesesteak.King’s Hawaiian: The Bucks will become the first NBA team to serve King’s Hawaiian pretzel bites, which will be available at the new stand outside Section 103.Flourchild Pizza: Pizza stands at Sections 119 and 224 have whole pizzas in addition to pizza by the slice options. Flourchild Pizza will also add a garden salad and Caesar salad at Sections 108, 119 and 224.Nathan’s Famous: Nathan’s Famous will provide its iconic hot dogs at concessions stands throughout Fiserv Forum.Johnsonville: Jumbo brats will also be available at Johnsonville stands at Sections 118 and 223.Mecca Burger Bar: New loaded fries will be available at Mecca Burger Bar locations at Sections 116 and 221.Smokestack: The Smokestack stand at Section 122 will add a giant bone-in beef rib, available for the home opener on Wednesday, Oct. 22, and a limited number of marquee games.Southside Market: The Southside Market at Section 207 will add loaded baked potatoes to its menu.To complement the food offerings, the Bucks are introducing new nonalcoholic dirty soda drinks called The Fizz. “Nonalcoholic. So soda with different types of fruits, purees, as well as coconut water infused. Shark bite is one of my personal favorites of the sprite, with some a little bit of blue Carrasco in there, and then of course a little gummy shark in there,” the chef said.Here’s the complete list of new drinks and locations:Milwaukee-based Calypso Lemonade, the Official Lemonade of the Bucks, will be available at Section 119 and at all Flourchild Pizza and Cluckery stands in the arena.CORE Water, the Official Water of the Bucks and Fiserv Forum, will be available at concessions stands throughout the arena.Bars throughout Fiserv Forum will now have Skimmers spiked iced teas.As for merchandise, starting in November, Bucks fans will be able to customize their gear during games at Bango’s Workshop. The Bucks have been contacted for pricing details on the new menu items, but no response has been received yet.
MILWAUKEE —
The Milwaukee Bucks are set to kick off their season against the Washington Wizards at Fiserv Forum on Wednesday, showcasing new food and merchandise for fans.
The Bucks organization is excited to unveil new menu items, including a 1-pound loaded baked potato; a loaded brat with cheese curds, Dijon mustard, and sauerkraut; and a smokehouse sampler featuring andouille sausage, pickles, corn, and rolls. Additionally, a new partnership with King’s Hawaiian Rolls will bring sweet and savory pretzel bites to the menu.
The Bucks’ head chef explained their approach to developing the new menu items.
“We actually went to a couple of little different stadiums to try some different fanfare items. And then we also got some feedback from the fans as well of what they were kind of missing out on,” Chef Marlene Duke said.
Here’s the complete list of new foods and locations:
Mezzanine Club: New offerings in the Mezzanine Club include chicken al pastor tacos, chicken caprese sandwiches, Reuben sandwiches, loaded corn dogs, jumbo brats, loaded fries and a Cream City cheesesteak.King’s Hawaiian: The Bucks will become the first NBA team to serve King’s Hawaiian pretzel bites, which will be available at the new stand outside Section 103.Flourchild Pizza: Pizza stands at Sections 119 and 224 have whole pizzas in addition to pizza by the slice options. Flourchild Pizza will also add a garden salad and Caesar salad at Sections 108, 119 and 224.Nathan’s Famous: Nathan’s Famous will provide its iconic hot dogs at concessions stands throughout Fiserv Forum.Johnsonville: Jumbo brats will also be available at Johnsonville stands at Sections 118 and 223.Mecca Burger Bar: New loaded fries will be available at Mecca Burger Bar locations at Sections 116 and 221.Smokestack: The Smokestack stand at Section 122 will add a giant bone-in beef rib, available for the home opener on Wednesday, Oct. 22, and a limited number of marquee games.Southside Market: The Southside Market at Section 207 will add loaded baked potatoes to its menu.
To complement the food offerings, the Bucks are introducing new nonalcoholic dirty soda drinks called The Fizz.
“Nonalcoholic. So soda with different types of fruits, purees, as well as coconut water infused. Shark bite is one of my personal favorites of the sprite, with some a little bit of blue Carrasco in there, and then of course a little gummy shark in there,” the chef said.
Here’s the complete list of new drinks and locations:
Milwaukee-based Calypso Lemonade, the Official Lemonade of the Bucks, will be available at Section 119 and at all Flourchild Pizza and Cluckery stands in the arena.CORE Water, the Official Water of the Bucks and Fiserv Forum, will be available at concessions stands throughout the arena.Bars throughout Fiserv Forum will now have Skimmers spiked iced teas.
As for merchandise, starting in November, Bucks fans will be able to customize their gear during games at Bango’s Workshop. The Bucks have been contacted for pricing details on the new menu items, but no response has been received yet.